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English: Dried chilli flakes made from coarsely pounded or ground dried chillies, and fresh chillies. In Thai, dried chilli flakes are called phrik pon (Thai script: พริกป่น). They are used extensively in Thai cuisine, for instance in lap, and in nam chim chaeo (Thai: น้ำจิ้มแจ่ว), and for making several types of nam phrik (chilli pastes). The size of the saucer is approximately 4 cm, or 1.6 inch in diameter.
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author name string English: Takeaway
Wikimedia username English: Takeaway
URL English: https://commons.wikimedia.org/wiki/user:Takeaway

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copyrighted English

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2 Zĩ-likr kiuugu 2014

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f-number English

2.2

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45 millimetre

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400

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image/jpeg

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2695dbbbaf95911ae2396487aafeeac44dfb8f48

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2,560 pixel

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2,560 pixel

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Daare/WakateMarsãNen-magdemTʋmtʋmdaKoɛɛga
marsã17:16, 2 Zĩ-likr kiuugu 2014Nu-nyiiga yinga yuri ta peoogo 17:16, 2 Zĩ-likr kiuugu 20142,560 × 2,560 (947 KB)TakeawayUser created page with UploadWizard

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